Responsibilities
- Deliver food items accurately and on schedule to designated locations
- Pack food and boxes carefully to maintain product quality during transport
- Set up buffet stations efficiently to ensure smooth service
- Communicate clearly and courteously with customers to provide positive service experiences
- Follow safe driving practices consistently to ensure safety on Singapore roads
- Perform other packing and ad-hoc duties as assigned to support operations
Required competencies and certifications
- Hold a valid Class 3 driving license with manual transmission proficiency
- Maintain a clean driving record and demonstrate familiarity with Singapore roads
- Be physically fit to safely carry loads of 20kg or more
- Commit to working six days per week
