Job Summary
Join an established bakery as a Cake/Pastry/Cookies Baker, contributing to the preparation and baking of quality baked goods while maintaining cleanliness and safety standards.
Responsibilities
- Prepare and bake cakes, pastries, and cookies according to recipes and quality standards to ensure consistent product quality
- Handle heavy ingredients and baking equipment safely to support efficient production
- Maintain a clean and organized workstation to comply with hygiene and safety requirements
- Observe good personal hygiene habits to uphold food safety standards
- Work on weekends and public holidays as required to meet production schedules
- Collaborate with team members to support smooth bakery operations
Preferred competencies and qualifications
- Passion for baking cakes, pastries, and cookies
- Pleasant and unassuming personality to foster a positive team environment
Other Information
- Salary commensurate with experience
- Annual and medical leave provided
- Pleasant working environment