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Cafe Crew Bugis

Cafe Crew Bugis

greenlane private ltd.
Fresher
SGD 2,000 - 2,200 per month
  • Posted 26 days ago
  • Be among the first 10 applicants

Job Description

Job Summary

Join our Sentosa café team as a Service Crew member, delivering excellent customer service, handling orders and payments, maintaining cleanliness, and supporting daily café operations in a fast-paced environment.

Responsibilities

  • Greet and attend to customers to create a welcoming dining experience
  • Accurately take customer orders and process payments using cashiering skills
  • Serve food and beverages promptly to ensure customer satisfaction
  • Clear tables and maintain cleanliness and order in the dining area
  • Assist with basic food and beverage preparation as needed to support kitchen staff
  • Coordinate order handling with kitchen staff to ensure accuracy and timeliness
  • Maintain hygiene and food safety standards consistently throughout shifts
  • Respond professionally to customer enquiries and feedback to enhance service quality
  • Perform opening and closing duties to prepare and secure the café environment
  • Support daily café operations and complete assigned ad-hoc tasks efficiently

Preferred competencies and qualifications

  • Prior experience in food and beverage or customer service roles is advantageous
  • Positive attitude with effective communication skills to engage customers and team members
  • Ability to work in a fast-paced environment while maintaining quality service
  • Flexibility to work shifts, including weekends and public holidays
  • Team player with a proactive and responsible approach to tasks

Other Information

  • Location: Sentosa
  • Employment Type: Full-Time
  • Salary: $2,200 - $2,400 per month
  • Benefits: Friendly and supportive working environment
  • Training: Provided for entry-level candidates
  • Opportunity: Gain experience in the food and beverage industry
  • Workplace: Attractive location in Bugis

More Info

Job Type:
Industry:
Employment Type:

Key Skills

Food and beverage preparation

Cashiering skills

Hygiene and food safety standards

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