Burek and Balkan Breads Baker Chef

• Training junior staff in SE European Breads Baking
• Mixing, preparing and baking bread and pastries.
• Opening the bakery every morning or close at evening.
• Arranging the display case in an appealing manner.
• Ordering more supplies.
• Be a team player.
• Ensuring all baked goods are completed on time for opening.
• Baking.
• Good organizational skills.
• Must be able to adhere to health and safety regulations.
• Maintain cleanliness at his working place.
• Ability to meet strict deadlines.

Job Types: Full-time

Benefits:

• Employee discount
• Food provided
• Professional development

Schedule:

• Morning/Afternoon shift
• Weekend & PH availability

Supplemental pay types:

• Overtime pay
• Tips

Experience:

• Baking 5 years minimum
• Balkan Bread and Pastry