Job Description

Job Responsibilities:

Prepare and make local beverage and dessert

Prepare toast bread and eggs

Simple food preparation

Cashiering duties

Comply to the Food Hygiene and Safety guidelines

Requirements

Customer service

Must be able to work on Weekends and PH
Have at least 1 year of experience in foodcourt or coffeeshop setting

More Info

Job Type:

Industry:

Function:

Employment Type:

Cuts

Last Updated: 09-10-2026 05:03:40 PM