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SUMMARY:
Oak& Ember is a cosy smoked meat restaurant specializing in delectable dishes and meat platters such as beef brisket, pork ribs, grilled chicken, pastas and sliders. Nestled in the heart of Loyang, our small establishment boasts a warm and welcoming atmosphere, delivering a unique culinary experience to our patrons. With a team of dedicated chefs and a friendly front-of-house crew, Oak& Ember takes pride in crafting exceptional smoked meat dishes that leave a lasting impression.
Key Responsibilities:
- Prepare and serve cocktails, wine, beer, spirits, and non-alcoholic beverages according to recipes and established standards.
- Provide friendly, attentive, and professional service to guests.
- Take beverage orders accurately and process payments when required.
- Maintain good knowledge of the beverage menu, ingredients, preparation methods, and recommendations.
- Setup the bar before service and ensure all stations are properly stocked and prepared.
- Maintain cleanliness and organization of the bar, equipment, glassware, and service areas.
- Monitor inventory levels and assist with stock replenishment and ordering.
- Minimize wastage and ensure proper handling and storage of beverages and ingredients.
- Follow all food safety, hygiene, and workplace safety standards.
- Handle guest feedback and requests professionally and escalate issues when necessary.
- Work closely with the service and kitchen teams to ensure smooth operations.
- Assist with opening and closing duties, including cleaning, stocktaking, and securing the bar.
- Support the team during busy periods and assist with other operational duties when required.
Job Requirements:
- Previous bartending or hospitality experience preferred.
- Good knowledge of cocktails, spirits, wine, beer, and other beverages.
- Strong customer service and communication skills.
- Able to work efficiently in a fast-paced environment.
- Good attention to detail and a positive, team-oriented attitude.
- Willingness to work shifts, weekends, and public holidays.
- Responsible, reliable, and well-presented.
Job ID: 152075853
Skills:
Knowledge of alcoholic beverages, Cocktails and mixed drinks, Knowledge of F B control procedures, Skilled bar service
Skills:
beers, drink recipes, wines, cocktails, mixology techniques
Skills:
Basic knowledge of alcoholic beverages and cocktails, Preparing simple mixed drinks
Skills:
Preparation of cocktails, Mixing of ingredients, Bar hygiene and cleanliness standards, Garnishing, Bar opening and closing procedures
Skills:
Preparation of cocktails, Mixing of ingredients, Bar opening and closing procedures