about the company
Our client has a new and distinctive F&B concept that redefines the bar experience. It's a culinary destination for cocktail enthusiasts and food lovers alike , specializing in a curated menu of American classics. The bar offers an authentic taste of New York's iconic culinary scene , promising an unparalleled experience for every diner.
about the job
- Prepare and serve a wide range of alcoholic and non-alcoholic beverages with consistency and flair
- Maintenance of the bar, ensuring it's clean, well-stocked, and ready for every service
- Confidently present the menu and propose / upsell different food & beverage choices to our customers
- Collaborate with your team, contributing to a positive and productive work environment
- Assist menu development
- Process payments transactions from the customers
- Comply with all health and safety regulations and company policies
- Provide exceptional customer service and build rapport with guests
- Manage bar inventory and restock supplies as needed
qualifications and experience:
- Prior bartending experience
- Knowledge of wine, beer, alcoholic beverages, drink recipes and mixology techniques
- Displays eagerness to learn and full of energy
- Passionate about the craft of cocktails, beverage knowledge, and hospitality
- Excellent communication skills and the ability to work under pressure
EA: 94C3609/ R25154231
