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2-5 Years
SGD 2,800 - 4,000 per month
  • Posted 13 days ago
  • Be among the first 10 applicants

Job Description

  • Mixing, preparing and baking bread and pastries.
  • Opening the bakery every morning.
  • Arranging the display case in an appealing manner.
  • Ordering more supplies.
  • Crafting and creating new and exciting baked goods.
  • Ensuring all baked goods are completed on time for opening.
  • Ability to read and follow recipes.
  • Baking.
  • Good organizational skills.
  • Must be able to adhere to health and safety regulations.
  • Ability to meet strict deadlines.
  • Creativity in crafting new pastries.

More Info

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Key Skills

Ability to read and follow recipes

Creativity in crafting new pastries

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