Requirements:
- Experience in cooked is required
- Work collaboratively with chef and kitchen team to create and execute the menu
- Able to perform spilt shift, work on weekends and public holidays
- Young and fit with good stamina is a bonus
- Have initiative and hardworking with positive attitude to learn and contribute
- Possess good communication and interpersonal skills
Job Description:
- Assist the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry and meat
- Wash and store all cooking appliances, instruments, utensils, cutting boards, and dishes
- Any other ad-hoc duties as assigned by the Company
Please submit your resume to [Confidential Information] or WhatsApp 98620979
