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1-4 Years
SGD 2,200 - 2,600 per month
Early Applicant
  • Posted 3 days ago
  • Be among the first 10 applicants

Job Description

Key Responsibilities:

  • Prepare food tags, time stamps, and menu sheets, and organize the delivery schedule according to the delivery time sequence.
  • Perform detailed checks to ensure all orders are accurately entered into the system and dispatch sales orders to the kitchen.
  • Maintain organized filing systems.
  • Perform ad-hoc duties as assigned.

Job Requirements:

  • Proficiency in Microsoft Excel, Word, PowerPoint, and PDF.
  • Fast typing skills.
  • Ability to work independently and as part of a team.

More Info

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