17:I[832,["6669","static/chunks/app/(Engagement)/similar-jobs/%5Bid%5D/page-1d33e7066d10f3de.js"],"default"] 1a:I[5878,["6669","static/chunks/app/(Engagement)/similar-jobs/%5Bid%5D/page-1d33e7066d10f3de.js"],"Image"] 18:T508,{"showUserEngagement":"true","resumeParserSwitch":"false","careerFairLink":"https://www.foundit.sg/events/triumphsg","syndicatedQuickApplyEnabled":"false","bulkApplyMultiSelect":"15","oldLoginCheck":"true","showUploadViaGoogleDrive":"false","heroSectionHeading":"Over 700,000+","gaAccountId":"UA-33929341-1","hideCsCartIcon":"false","triumphEventId":"4","showAppRegistrationPopup":"true","recaptchaV2Switch":"true","srpBrandBooster":"false","dfpSwitch":"true","parseNewResume":"true","parseResumeSwitchDesktop":"false","hideExperienceTypePopup":"true","cleverTapProjectId":"6K9-ZK8-ZZ6Z","copyrightYear":"2020","showDesktopDropboxV2":"false","hideBellNotification":"false","showPassiveJobs":"false","triumphEndDate":"7-3-2024","showTriumphEvent":"true","jobsCount":"200,000+","showPromotionsBox":"true","showCareerFair":"true","parseResumePhoenix":"true","showAppLoginPopup":"false","careerFairName":"Career Fair","resumeParseTime":"30000","showAspireElement":"false","channelName":"Singapore","socialLoginOn":"true","newProfileFlow":"false","socialUrls":"[\"https://www.facebook.com/founditSG/\",\r\n\"https://x.com/foundit_SG\",\r\n\"https://www.linkedin.com/company/foundit-jobs/\",\r\n\"https://www.youtube.com/@foundit_SouthEastAsia\",\r\n\"https://www.instagram.com/foundit_sg/\"]"}19:T5f1,

Singaporeans are welcomed.

Working location: Central Kitchen (Tai Seng)
Working hours: Monday - Saturday (5 Days)

Roles & Responsibility

1. Thorough knowledge of menu items and/or food products and the standard preparation methods according to the SOP.

2. Prepare and cook in accordance to the production schedule or as instructed by the superior.

3. Cook and prepare items in a timely manner.

4. Monitor the production of food item

Commis Cook - Central Kitchen (Pastry)