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Chef De Partie (Spanish cuisine)

5 days work week, 10am-9pm with 2 hours break

Salary: $2500-$3200 + OT + AWS + Incentives + Bonus

Location: Paya lebar

Job Description:

Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.
Kitchen Supervision: Oversee and coordinate junior

Chef De Partie (Spanish cuisine, Entry Level Welcome) - LCYL