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Showing 9 jobs
Skills:
Supply & Inventory, policies & procedures, F&b Management, Housekeeping, Food And Beverage Service, Keeping Inventory, Preparing Food Orders, Smooth Operational Flow, Inventory and Cash, Customer Interaction, Business Recommendations, Shift Nights, Food, Staff Management, Food And Beverage Services
Skills:
food safety and hygiene regulations
Skills:
team problem solving , Staff Scheduling, domestic staff, shifts schedules, Customer Service Excellence, Managing Food Stock, Closing Procedures, Restaurant Management, Supervising Restaurant, Trained new employees, Customer Oriented, Feedback, English language skills, complaints procedures, Communication, Qualified Opportunities
Skills:
Microsoft Office, Hospitality, Food Quality, Cooking, Customer Service, Sanitation, Cashiering, Japanese, Articulate, Investigation, Quality Control, Interpersonal Skills
Skills:
POS Systems, Leadership, Food hygiene practices, Restaurant operations, Basic computer literacy, Operational reporting, Supervision, Customer service, Problem-solving, Communication
Skills:
POS Systems, Leadership, Food hygiene practices, Restaurant operations, Basic computer literacy, Operational reporting, Customer service, Problem-solving
Skills:
F&b Management, Supervisory Skills, Develop Training Materials, Food And Beverage Service, Preparing Food Orders, Preparation of Schedules, liaised with managers, Requirement Specification, Business Awareness, Team Motivation, monitoring job productivity, Assistance Administrative, Food, Interpersonal Skills, Supporting Staff, Food And Beverage Services
Skills:
Service Request Management, F&b Management, Wines and Beverages, Manage Stock Levels, Food And Beverage Service, Preparing Food Orders, Maintain Discipline, Floor Management, Kitchen Production Scheduling, Handle Guest Complaints, food displays, Monitor Staff, Food, Food And Beverage Services
Skills:
F&b Management, Food Quality, Cooking, Food Service, Food Quality Control, Sanitation, Cashiering, Food And Beverage Service, Preparing Food Orders, Customer Requirements Analysis, Food Service Operations, Equipment Maintenance, Food Industry, Experience, Spice, Inventory Management, Cleanliness and Contamination Control, Food, Customer Care, Food And Beverage Services
