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Mountbatten, Singapore

Skills:

Knowledge of Chinese cuisine, Basic IT knowledge, Cooking skills, Wok operations

Early Applicant
Singapore

Skills:

roasting , charcoal grills, Quality Control, wok cooking, Chinese BBQ, Chinese ovens, Haccp, Menu Development, grilling, Chinese Cuisine, Team Leadership, food safety standards, marination

Early Applicant
Singapore

Skills:

Chinese specialty equipment, Knowledge of different kinds of beverages

Early Applicant
Singapore

Skills:

safety regulations , food hygiene, Chinese Cuisine, kitchen operations, noodle preparation

Early Applicant
Singapore

Skills:

Chinese northeast cuisine

Early Applicant
Singapore

Skills:

Iso, Cantonese Chinese Cuisine, Haccp, Food Safety Compliance, Premium culinary techniques, Culinary Operations Management, Cost Control, Inventory Management, Standardized operating procedures

Early Applicant
Singapore

Skills:

Chinese Cuisine, Food presentation

Early Applicant
Singapore

Skills:

Culinary, Food Safety and Hygiene, Chinese Cuisine

Early Applicant
Singapore

Skills:

food hygiene, Chinese Cuisine, Haccp, 5S

Early Applicant
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