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Assist in the preparation and cooking of food items according to company recipes and production requirements.
Prepare ingredients such as washing, cutting, peeling, and portioning food materials.
Support cooks in daily food production and catering operations.
Ensure food is prepared in accordance with quality, hygiene, and safety standards.
Maintain cleanliness of kitchen equipment, utensils, and food preparation areas.
Assist in packing, labeling, and storing food prod

ASSISTANT COOK