Quality assurance, service coordination, Team Leadership

Food Safety leadership training

making coffee , Hospitality, Supervise Employees, Restaurant Operation, liaising with guests, Glass, Maintain Quality Standards, Cleanliness and Contamination Control, Team Leadership, Event Administration

uscg captain , Supervisory Experience, Work in A Fast Paced Environment, Customer Service, Team Leadership, Daily Operations, Hotel Operations, Service Leadership, Handle Customer Enquires, Well Organised, Order Management, Fine Dining, Restaurant Operation, Informing Customers, Hospitality Industry, Holidays

Time Management, Customer Service, Food Service, Customer Satisfaction, Great communications skills, Service Leadership, Front of House, Listening Skills, Upselling, Punctual, Restaurant Operation, Hospitality Industry, Accountability, Attentive, Approachable, Customer Retention

food hygiene, service standards, cleanliness and orderliness, communication, table setups

ushering , tactics , Market Research, Ticketing, Customer Service, Accounting, Electronics, Team Player, Communication, Interpersonal Skills