Bartending, Inventory Management, Food Safety, Food hygiene, Bar operations

Hospitality, F&b Management, Leadership, Bartending, Customer Service, Food Service, Sanitation, Customer Satisfaction, Product Knowledge, Scheduling, Data Entry, Restaurant Operation, Accountability, Approachable, Customer Retention, Bar Management

Bartending techniques, Food Hygiene and Safety Standards, Beverage Operations, Beverage trends

Info Genesis system, Bartending

Hospitality, Housekeeping, Wine, Serve Beverages, Resolve Guest Complaints, Bartending, Inventory Management, Restaurant Management, Resolve Guests Complaints, Bar Management, Human Resources

Basic knowledge of drinks and cocktails, Responsible alcohol service, Bartending, Food safety hygiene, Bar operations

Bartending, Inventory Control

Cocktail preparation, Bartending, Customer service

Bartending, POS transactions

Beverage Menu, Food and Beverage Recipe Formulation, Bartending, Food Service, Team Player, Teamwork, Clean Work Environment, alcoholic beverages, Preparing drink orders, Interpersonal Skills