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Showing 7 jobs
Skills:
Pos, Cashiering, Reservations, operational reports
Skills:
Tea, fine wines, POS system operations, WSET certification, inventory tracking, wine cellar maintenance, international food cultures, spirits, front-of-house operations
Skills:
customer service standards, knowledge of Chinese cuisine, restaurant operations, workplace safety practices, Supervisory Experience, basic computer applications
Skills:
Hospitality, Construction, Negotiation, Housekeeping, Supervisory Skills, Sanitation, Customer Satisfaction, Team Building, Scheduling, Timekeeping
Skills:
Microsoft Office, Leadership, Manpower Management, Inventory Management
Skills:
Budget and cost control, Leadership Experience, Inventory Control, Customer service, Operational Efficiency
Skills:
Work Under Pressure, Restaurant Operation, Customer Service, Sanitation, Cashiering, Customer Satisfaction, Quality Control, furnishings
