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Singapore

Skills:

food & beverageAdministrationProcurementTraining DevelopmentCustomer ServiceFood ServiceSanitationDirectinglegislationRestaurant ManagementCapitalPlanning and ImplementationRestaurantsPurchasingFood RetailBudgetsFood hygienePeople ManagementInventoryCustomer Care

Early Applicant
Singapore

Skills:

risk management framework tank cleaning compliance with food and beverage hygiene policiesbusiness continuity strategiesCustomer Satisfactionstrategic business partner relationshipscargo requirementsservice recovery frameworkfood purchasingCost Controlling

Early Applicant
Singapore

Skills:

frozen food HospitalityGroceryFood ServiceTeam LeadershipOrder ManagementTechnical AbilityRestaurant OperationFood Service Operationsstorage conditionsSupervisionInventory ManagementShift NightsWorkplace Safety

Early Applicant
Singapore

Skills:

LeadershipCoordinationshifts schedulessupervise progresscommunicate with managementAdministrative Workwaste reductionOrder ManagementTeam coachingFood and Beverage Safety and HygieneCorrective ActionsFood And Beverage Services

Early Applicant
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