Western Food Store Manager - WL

2-5 years
2800 - 3400 SGD monthly
5 days ago
Job Description

Benefits Summary:

  • Industry: Bakery and Western Cuisine
  • Working Days/Hours: 6 working days, 44 hours per week
  • Outlet hours: 7am to 10pm.
  • Shift: opening shift or closing shift
  • Basic up to $3,400
  • Location: Bedok/Swan Lake


  • Drive sales growth and profitability.
  • Ensure excellent service and address customer concerns.
  • Manage costs and budget efficiently.
  • Schedule staff to match business needs.
  • Hire, train, and lead the team.
  • Enforce SOPs, regulations, and hygiene standards.

Additional Information:

  • Passionate about service and people.
  • Diploma in Hospitality or related fields preferred.
  • 1 year managerial or 2 years supervisory experience in F&B preferred (cafes, restaurants, or similar).
  • Strong team player and self-motivated.
  • Availability for a 6-day work week, including weekends and public holidays.

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