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5-7 Years
SGD 3,300 - 4,600 per month
Early Applicant
  • Posted a month ago
  • Be among the first 10 applicants

Job Description

Job Description

  • Greet and attend to customers professionally.
  • Take and serve food and beverage orders accurately.
  • Coordinate with kitchen staff to ensure timely service.
  • Handle customer enquiries and complaints professionally.
  • Maintain cleanliness of dining areas.
  • Operate POS system and process payments.
  • Perform opening and closing duties.
  • Work rotating shifts, weekends and public holidays.

Job Requirements

  • Minimum 5 years of restaurant service experience.
  • Good communication and customer service skills.
  • Experience operating POS systems.
  • Able to work in a fast-paced environment.
  • Able to work shifts, weekends and public holidays.

More Info

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Job ID: 150918167

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