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Mixue (SG) Store
Boon Lay MRT
Lavender MRT
Oversee overall outlet operations and team management
Manage staff scheduling, training and performance
Drive sales performance and customer satisfaction
Handle inventory control and cost management
Ensure compliance with food safety and company standards
Diploma or above
2
Minimum 2 years of relevant F&B supervisory/management experience
Strong customer service mindset and customer management skills
Able to communicate fluently in both English and Chinese
Strong leadership and execution skills
Job ID: 142121573