SOUTH INDIAN CHEF

5-7 years
5500 - 6700 SGD monthly
9 days ago
Job Description

Able to cook Hyderabad Dhum Biryani and Andra or Telugu cuisine

Working hours - split shift

Weekly 1 off day

Entitles for staff meals and unifirm

Other benefits as per MOM guideline

Able to work as Team Player

Able to commit to quality of work not quantity

Able does work and keep envirement clean

Looking for long term and grow with company

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