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Sous Chef

sin sian yuen pte ltd
Yishun, Singapore
3-6 Years
SGD 3,000 - 4,500 per month
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  • Posted 10 hours ago
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Job Description

  • Prepare and cook food items on placed orders
  • Ensure good presentation of each dish served
  • Monitor inventory and ensure kitchen is stocked with supplies whilst reducing waste
  • Handle equipment, appliances, supplies and tools
  • Follow and adhere to health and safety procedures
  • Maintain a clean working environment
  • Any other duties assigned by supervisor/manager

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food Service
Employment Type:
Full time

Job ID: 146695257

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Last Updated: 02-05-2026 00:46:44 AM
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