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Sous Chef

5-8 Years
SGD 6,200 - 6,700 per month
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  • Posted 23 hours ago
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Early Applicant

Job Description

Looking for a Sous Chef for the restaurant to assist in day-to-day operations.
1. We have break shifts for the complete team.
2. Responsible for overall kitchen operations
3. Good knowledge of Indian Food will be preferred.
4. Ready to take responsibility & manage a team.
4. Ready to adjust with OFF's & leaves with the team for a smooth functioning.

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Job ID: 143954271