Service Crew x10 (Urgent / Seafood Restaurant / Central)

Our Client, a Michelin Bib Gourmand awardee in Malaysia, is bringing their renowned noodle and porridge Seafood Restaurant to Singapore! We're seeking passionate and dedicated Kitchen Assistants to join their inaugural team. This is a unique opportunity to grow with a celebrated brand and share its famous flavors with a new audience.

We are looking for passionate individuals to join our team across multiple roles.

Benefits

• 5-Day Work Week
• Annual Leave from 14 days, yearly up to 21 days.
• 14 days medical leave & medical claim coverage.
• Bi-yearly variable bonus
• Career growth opportunities with an expanding brand.

Order Crew ($2,200 to $3,100)

What You'll Do

• Attend to dine-in customer orders placed through the QR code system, ensuring accuracy.
• Coordinate with the kitchen and verify that delivery riders collect the correct takeaway orders.
• Recommend and upsell menu items, including our fresh seafood.
• Support the service team during quieter periods by serving food and clearing tables.

Bar Counter ($2,000 to $2,500)

As a key member of our team, you will manage all aspects of the bar, including drink preparation and customer service. You will work closely with the service crew to ensure a seamless dining experience.

Seafood Display Counter ($2,200 to $3,500)

Your role will be to manage our fresh seafood display, assisting customers with selections and ensuring the highest standards of quality and freshness. You will be an expert on our seafood offerings and a key part of our customer-facing team.

We're Looking For

• Working Days: 5 days a week, including weekends and public holidays.
• Requirements: A valid Food Safety Course Level 1 certificate and prior experience are preferred.

Aptiv8 Pte Ltd . UEN No. 201529085C . Lilyana Tjioe LiLi (17C8673) . .