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SERVICE CREW (RESTAURANT)

1-4 Years
SGD 1,700 - 2,700 per month
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Job Description

  • Maintain friendly and welcoming service to customers.
  • Present menu and provide detailed information when asked.
  • In charge of table preparation.
  • Offer menu recommendations.
  • Take accurate food and beverage orders.
  • Communicate order details to the Kitchen.
  • Serve food and beverage orders.
  • Check cutlery and dishes for cleanliness and presentation.
  • Arrange table settings and maintain a tidy dining area.
  • Clear tables after customers finish dining.
  • 6 Days work week.

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Job ID: 148853419

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