Service Crew / F&B Executive (Semi-Fine Dining / Bar)

Service Crew / F&B Executive (Semi-Fine Dining)

Salary: Up to $3k
Location: Central
Working Days: 5 days work week
Working Hours: Shift-based

Job Responsibilities

• Provide warm, professional, and attentive service to guests

• Take food and beverage orders accurately and efficiently

• Serve food and drinks according to service standards

• Assist with table setup, clearing, and maintaining dining area cleanliness

• Handle customer enquiries and feedback courteously

• Work closely with kitchen and service teams to ensure smooth operations

• Adhere to hygiene, safety, and service quality standards

Requirements

• Prior experience in F&B service or hospitality is an advantage

• Positive attitude, well-groomed, and service-oriented

• Able to work shift hours, weekends, and public holidays

• Good communication skills and a team player

• Entry-level candidates are welcome training will be provided

To Apply, kindly click on the APPLY NOW button.

We regret that only shortlisted candidates will be notified.

StaffKing Pte Ltd (20C0358) | Chong Kar Ming (John) (R21101412)