Service Crew - Bugis

Job Description

We are a growing Japanese restaurant group operating multiple restaurant concepts in Singapore.

We are looking for friendly, energetic, and customer-focused individuals to join our team.
No experience is required. Training will be provided, and outstanding candidates may be considered for Team Leader positions.

What We Offer

. 5-day work week
. Competitive salary based on experience
. Staff meals provided
. Training and development opportunities
. Career progression opportunities within the group
. Friendly and supportive working environment

Key Responsibilities

. Welcome and seat guests
. Take food and beverage orders
. Serve food and drinks efficiently
. Maintain cleanliness and presentation of the restaurant
. Handle billing and payment transactions
. Work closely with kitchen and service teams
. Ensure guests enjoy a positive dining experience

For Team Leader candidates:

. Support daily restaurant operations
. Assist with staff training and supervision
. Help maintain service standards
. Assist in handling guest feedback and service issues

Requirements

. Able to communicate in English
. Positive attitude and willingness to learn
. Customer-oriented and reliable
. Able to work weekends and public holidays
. Experience in F&B is preferred but not required

Salary

SGD $3,000 - 4,200 per month

Employment Type

Full Time

Working Schedule

5-day work week

Work Locations