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Senior Quality Assurance Executive (F&B Manufacturing)

2-5 Years
SGD 4,000 - 5,500 per month
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  • Posted 20 days ago
  • Be among the first 10 applicants
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Job Description

  • Lead quality assurance operations at the Central Kitchen to maintain food safety and consistency.
  • Ensure all products meet company benchmarks and comply with industry regulations.
  • Develop and refine food quality and safety policies to align with best practices.
  • Conduct regular internal audits and inspections to uphold QA standards.
  • Enhance existing quality control frameworks for better efficiency and accuracy.
  • Investigate and resolve customer feedback and quality concerns effectively.
  • Validate that all production processes comply with QA standards and SOPs.
  • Oversee the implementation of HACCP, NEA, and other food safety regulations.
  • Monitor daily operations to ensure consistent product quality and safety.
  • Support product innovation, R&D, and process optimization activities.
  • Work closely with the Chief QA Officer/Manager on assigned projects and initiatives.

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Job ID: 131987889