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5,500 SGD 6,500 SGD
Manufacturing(Food), Trading Firm
Our Client is an established food distribution company. They are currently looking for a Seafood Production Manager.
Responsibilities
- Plan, coordinate, and supervise all seafood processing activities from receiving to packing.
- Ensure production targets, KPIs, and schedules are met.
- Optimize production workflow to improve efficiency and reduce wastage.
- Perform production work as and when needed including inspect, clean, fillet, cut, prepare fish and packaging / label according to company standards.
- Monitor equipment performance and coordinate timely maintenance.
- Ensure adherence to HACCP, ISO, GMP, FDA/SFA regulations, and internal QA standards.
- Oversee proper labelling of products to ensure complete traceability across all stages of production.
- Conduct regular inspections to ensure proper handling, hygiene, and temperature control.
- Work with QA team to address non-compliance issues and implement corrective actions.
- Monitor and maintain accurate records of raw materials, work-in-progress, and finished goods inventory.
- Ensure proper documentation for receiving, production, storage, and dispatch.
- Verify inventory data aligns with system records and investigate discrepancies.
- Oversee FIFO/FEFO practices to minimize spoilage and optimize freshness.
- Lead, train, and supervise overall production operations, including developing procedures and ensuring effective knowledge transfer to the production team.
- Manage workforce planning, shift scheduling, and performance evaluations.
- Promote a strong safety culture and ensure compliance with workplace safety rules.
- Maintain documentation required for audits, certifications, and regulatory inspections.
- Support budget forecasting and cost-control initiatives.
Requirements & Preferences
(Must)
- Diploma or Degree in Food Science, Fisheries, Manufacturing, or a related field.
- Minimum 8 years of experience in seafood processing, food production, or a related field.
- Strong understanding of seafood handling processes, cold-chain management, and traceability systems.
- Strong attention to detail with a commitment to food safety and product quality.
- Knowledge of ISO22000, HACCP, GMP, and other relevant food safety standards.
- Able and willing to work in cold and wet environments and perform hands-on production tasks when required.
- Willing to commit to a 5.5-day work week.
(Advantageous)
- Experience in setting up a new production plant.
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What you will receive
AWS
Variable Bonus (Depending on the Company and the Individual's performance)
- Annual Leave 14 days
- Medical Leave
Medical Benefits
0830 1730
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As one of the leading Japanese Recruitment Agencies in Singapore, Reeracoen Singapore offers professional recruitment solutions extending across temporary, contract, permanent and outsourcing to the Singapore workforce. We take pride in our solutions provided to our business partners, assisting not only job seekers in finding suitable employment but also supporting business enterprises in talent acquisition.
Job ID: 134415339
