Ability to handle and manage retail store's inventory levels and ensuring all products are well displayed;
Submission of warehouse inventory reports, clearing any unwanted products from displays and monitoring the sales performances of products;
Organize store shelves, set up displays, pricing and promotional signs;
Maintaining stock level, house visits daily to perform checks and monitoring stock buffer, etc;
Creativity in shelf management services, always looking out for ways to maximize customer interest and sales levels by displaying products appropriately;
Assist promotor in product promotions and providing feedback on sales level to supervisor periodically.
Job Requirements
Service-minded and customer-centric;
A strong team player with great interpersonal skills;
Should possess some knowledge of food related, working in supermarket retail experiences, etc.;
Minimum of 3 Year(s) of working experience in food related industry or supermarket retail experience;
With own transport to be able to travel islandwide
Working Hours : 5.5 days
1-2 years of experience handling lower/modern trade will be advantageous
Able to communicate with both English & Mandarine speaking customers
Remuneration package with additional sales commission + Transport + Handphone allowances.
