Restaurant Cashier

Job Summary

You will greet customers, take orders accurately, handle cash and digital payments, provide excellent customer service, and maintain a clean, organized counter area to ensure a smooth and pleasant customer experience.

Responsibilities

• Greet customers promptly and take orders accurately to ensure correct processing
• Handle cash and digital payments securely and efficiently at the point of sale
• Deliver excellent customer service by responding to inquiries and resolving issues politely
• Maintain a clean and organized counter area to support hygiene and operational efficiency

Preferred competencies and qualifications

• Communicate clearly and effectively with customers and team members to support smooth operations
• Apply basic math skills and operate POS systems accurately to process transactions
• Demonstrate a friendly attitude and collaborate with team members to foster a positive work environment
• Prior experience in customer service or retail is advantageous but not required

Other Information

• Competitive pay
• Flexible shifts
• Supportive team environment