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0-2 Years
2,700 - 3,200 monthly SGD
14 days ago
50 Viewed
0 Applied

Job Description

  • Good interpersonal and communication skills
  • Basic knowledge of front of the house operations
  • Supports daily business operations such as opening and setting up the restaurant
  • Builds customer relations thru proper guest service
  • Ensures knowledge of the whole menu and beverage list
  • Up-sell food, beverage, wine and other relevant product to guests
  • Carry out other related duties assigned by the managers
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Last Updated: 24-07-2024 05:25:39 PM
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