Location: West
Job Scope:
- Quality Performance Dashboard: Collaborate with all Business Units to collect and analyze monthly performance data, identify trends, and prioritize quarterly governance action plans.
- Continuous Improvement: Partner with Business Units on audits, RFCs, and quality risk assessments to identify improvement areas and promote a strong food safety culture.
- GTQM Resource Database Leadership: Maintain and update TQM resource documents, manage user access, and oversee approval matrices.
- Document Management: Support creation and maintenance of R&D policies, guidelines, and procedures in line with international standards.
- Vendor Qualification: Evaluate new/alternative vendors for ingredients and packaging through document reviews, supplier liaison, technical assessments, and audits to meet quality standards.
- Process Qualification: Plan and execute sterility tests, cleaning, sanitation, and hygiene verification for new or modified production lines before commercial approval.
- Quality Plan Development: Develop and maintain quality plans for all Business Units, ensuring alignment and implementation across stakeholders.
- Additional Projects: Undertake other assignments/projects as assigned to meet business needs.
Job Requirements:
- Min. Degree in Food Technology, Food Science, or related Science/Engineering fields.
- Min. 5 years of QA/QC experience in the dairy or beverage industry.
- Knowledge in food packaging qualification certified lead auditor qualification is an advantage.
For interested applicants, please send your updated resume to: [Confidential Information]
All candidates information will be treated with the strictest confidence
Melissa Zhang Zhiqi (Mezzo)
R2197564
Recruit Express Pte Ltd
99C4599
