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Procurement Manager (F&B Catering Operations)

1-3 Years
SGD 3,000 - 5,000 per month
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  • Posted 17 days ago
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Job Description

Responsibilities

  • Assist in implementing procurement strategies to optimize sourcing, pricing, and supply chain efficiency under the guidance of the Product Development and Purchasing Manager.
  • Assist in evaluating potential suppliers, negotiating terms, and establishing strong partnerships with key suppliers.
  • Monitor supplier performance, ensuring compliance with quality, delivery, and service level agreements.
  • Stay informed about industry trends and market dynamics, helping to identify potential supply chain risks and opportunities.
  • Handle day to day operations for purchasing, new product sourcing and/ or supplier quality management.
  • Invite quotations, verify and complete purchase requisitions for approval.
  • Negotiable and maintain good relationships with all suppliers to obtain best pricing.
  • Maintain and review from time to time an efficient and effective supplier base that best supports the business and operational requirements.
  • Ensure cost-effective products and services are provided to the business with consistent quality
  • Prepare and follow up purchase orders and expedite delivery
  • Check quality of incoming goods upon receiving regularly and assist in ensuring all products meet regulatory requirements and adhere to industry standards.
  • Review monthly orders and consumption
  • Reconcile and analyse all orders and ensure optimal inventory and operational requirements
  • Analyse past and future inventory demand volumes, inventory trends and make forecast to minimize wastages or surplus
  • Ensure discrepancies in purchases, purchase orders and invoices are reconciled within the month

Requirement:

  • Minimum 1 year of relevant experience in the F&B industry.

  • Proficient in Microsoft Office applications, particularly Microsoft Word and Excel.

  • Strong skills in sourcing, negotiation, contract management, and supplier relationship management.

  • Good communication and interpersonal skills, with the ability to work effectively with internal stakeholders and external suppliers.

  • Ability to communicate in multiple languages will be an added advantage.

  • Demonstrates a positive working attitude, initiative, and willingness to learn.

Work Location: Bedok Food City, 1550 Bedok North Ave 4, #02-12, Singapore 489950

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Job ID: 141676617