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operation supervisor
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Job Description & Requirements
Job role & Responsibilities
-Assist in daily operations
-Ensure that the restaurant and kitchen is properly maintained and clean
-Oversee food preperations, presentation and storage to ensure food health and safety compliceny.
-Regular checks with customers to gather feedbacks
-resolving of conflicts in a professional way
-Developing strategies to improve department metrics and performance.
-Improving the work environment and operations of your department and the organization as a whole
Job ID: 153348125
