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manager

10-13 Years
SGD 3,000 - 5,000 per month
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  • Posted 20 days ago
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Job Description

Job Description

We are a café looking for a Kitchen Supervisor / Cook to support daily kitchen operations.

Responsibilities include:

  • Prepare and cook food according to company recipes

  • Manage daily kitchen operations and food preparation

  • Ensure food quality and hygiene standards are maintained

  • Assist in menu preparation and inventory control

  • Supervise kitchen staff when required

Requirements

  • Relevant experience in café or kitchen operations preferred

  • Knowledge of food preparation and kitchen processes

  • Able to work in a fast-paced environment

  • Good teamwork and communication skills

  • Able to communicate in mandarin ,vietnamese and english

More Info

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Job ID: 144515959

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