Responsibilities:
- Maintain an attractive and an orderly appearance in the outlet
- Handle guest inquiries and resolve complaints in a professional manner
- Ensure that all the supplies and stocks in the outlet are sufficient for the day-to-day operations
- Support daily restaurant operations to ensure smooth service and high guest satisfaction
- Ensurethat all staff are properly informed on the promotions and information
- Contributeideas to improve operational efficiency, customer service, and revenuegeneration
- Any other ad-hoc duties asassigned by the Company
Requirements:
- Priorexperience in food service or hospitality is an advantage but not required
- Excellentcustomer service and communication skills
- Friendly,positive attitude and team-oriented mindset
- Service oriented and passionate working in F&B industry
- Able to work on weekends and public holidays
- Abilityto work in a fast-paced environment
- Physical stamina to stand and walk for extended periods
- PC literate, well-organized, and self-motivated
Whatsapp91834574 for more information
