You ensure quality of our food and services by ensuring that food, raw products and materials arrive at their intended locations on time and in good condition.
Responsibilities
- Drive company vehicle to deliver products and materials, including perishables, between the central kitchen, outlets and other locations
- Adhere strictly to traffic safety and food safety regulations
- Communicate to various outlets and departments on up-to-date delivery information and scheduling, including emergency situations
- Load and unload goods with care to prevent unnecessary damage
- Completes all orders timely, update and administer delivery orders as required by the superior
- Maintain cleanliness and working condition of vehicles and equipment
Requirements
- Possess valid Class 3 license with good driving record
- Be familiar with traffic routes in Singapore
- Available to work shifts and/or weekends
- Physically fit in order to assist with transportation of goods
- Prior experience in F&B services or catering is an advantage
