General Cleaner/ Worker

1 Maintains a clean kitchen.
2 Properly washes and sorts soiled plates, cups, utensils and cutlery.
3 Keeps dish area free of clutter and organized.
4 Cleans table-top.
5 Sets up dish stations, including dish machines and sinks.
6 Mop, clean / dry floors throughout the shift.
7 Other duties as assigned by outlet Manager/ Supervisor