Food Stall Assistant

Roles and responsibilities

• Serve customers with friendly and efficient service while adhering to food safety and hygiene procedures
• Cashiering duties
• Light cleaning duties (e.g. dish-washing) and helping with minor food preparation tasks (e.g. chopping vegetables) occasionally, etc.

Requirements

• Valid government-approved food safety and hygiene certificate
• No experience but willing to learn welcomed; best with experience
• Must be able to understand and speak basic Mandarin and English
• 6-days work week

Working hours (negotiable)

Morning

• 5am to 1pm
• 6am to 2pm
• 8am to 4pm

Afternoon

• 1pm to 9pm
• 2pm to 10pm

Locations

• 105 Canberra Street (Singapore 752106)
• 116 Aljunied Avenue 2 (Singapore 380116)
• 1A Eunos Crescent (Singapore 401001)
• 136 Bedok North Avenue 3 (460136)

Note

• Attractive incentives such as monthly performance bonus on top of annual leaves, medical leaves and staff meals
• Starting salary depends on experience and working hours; subsequent increment based on yearly review
• Interested parties may also contact Mr. Lee Jun Hong at +65 9829 3487