Location: 15 Senoko Drive, #06-10 JTC Foodhub, Singapore 758202
Working Days & Hours: Mon - Fri
Am Shift: 8am - 5pm/ 9am - 6pm
Pm Shift: 12pm - 9pm
Night Shift: 7pm - 4am
Salary: Monthly Basic Salary: $2,345 (based on 5-day work week)
Job Responsibilities:
- Perform general production operator duties to uphold quality standard, ensure safe and efficient operations at work.
- Operate cooking machines according to standard procedure
- Preparation of ingredients based on standard procedure
- Check and inspect of raw/ finish material.
- Maintain proper general kitchen cleanliness of the kitchen.
- Follow safety, BRCGS, SFA and company SOPs at all times.
- Highlight any issues to superior and seek resolutions immediately.
- Any other job duties as assigned
Requirements
- Prefer work in food manufacturing experience
- Food Safety and Hygiene Cert
Kelly Chong Reg No:R26161160
The Supreme HR Advisory Pte Ltd EA No: 14C7279