Where You're Working:
At Annie's All Natural, we are a growing brand dedicated to producing high-quality, all-natural products in a safe, supportive, and collaborative environment. We believe in fair wages, work-life balance, and creating a workplace where everyone can thrive. You'll be joining a small, tight-knit production team that values consistency, hard work, care, and good communication.
About the Role:
As a Food Production Assistant at Annie's All Natural, you'll play a key role in producing our yoghurts and cultured creams from start to finish. You'll support production, packaging, and quality control while keeping the workspace clean, organized, and efficient. This is a hands-on, full-time position with a 5.5-day work week. While we champion work-life balance, this role requires flexibility for operational needs, including the willingness to work occasional shifts on public holidays and overtime, when needed.
Key Responsibilities (You will):
.
Production & Operations
- Operate manual and automated equipment for product manufacturing and cleaning cycles.
- Prepare items for production, strictly following set recipes and SOPs
- Receive and inspect deliveries and raw materials, verifying quality and quantity.
. Quality & Documentation
- Follow task lists, complete daily checklists, and ensure accurate record-keeping for production logs and traceability.
- Maintain the highest standards of food safety and sanitation in the production area daily.
. Packaging & Logistics
- Arrange and prepare packaging materials for final products.
- Fulfill and prepare yoghurt and cultured cream orders for dispatch.
. Team & Communication
- Participate in daily check-ins and weekly planning meetings.
- Communicate with suppliers and external vendors as needed.
- Perform additional duties as required to support the production schedule.
Food Safety & Sanitation
- Perform comprehensive daily cleaning, washing, and sanitizing production equipment, floors, and surfaces according to SOPs.
- Execute deep cleaning cycles and detailed maintenance tasks on a scheduled basis (e.g., weekly or monthly).
- Maintain the cleanliness and organization of the entire facility, including storage areas, cold rooms, and common spaces.
- Ensure strict adherence to all personal hygiene protocols and food safety regulations (HACCP/GMP standards).
Qualifications & Requirements:
Must-Haves:
- Prior experience in food production, professional kitchens, or manufacturing is required.
- Physically able to lift up to 25kg regularly and stand for long periods.
- Possess a Basic Food Hygiene Course Certificate (or be willing to obtain one immediately upon hire).
- Willingness to work the required 5.5-day schedule
The Ideal Candidate:
- A positive, reliable, and true team player.
- Eager to learn and grow in a food manufacturing environment.
- Demonstrates a proactive approach to problem-solving and task management.
- Bonus: Passed the Halal Competency Assessment (HCA).
Work Hours: 44 hours 5.5 days per week (7:30-4:30pm M - F 8:30am-12:30 pm Sat)
Note: May occasionally request work on public holidays and overtime, for which overtime pay and/or leave in lieu will be provided.
If you're passionate about quality food production and looking to grow with a like-minded team, we'd love to hear from you. Send your resume and a short note about yourself to [Confidential Information] with the subject Food Production Assistant - [Your Name].