Food processing worker

Job Description Industry/ Organization Type: Vegetable Position Title: Food Processing Worker Working Location: Pasir Panjang Working Hours: 5 days (Monday - Friday 9AM - 5PM) Duration: Permanent

Key Responsibilities: Assist in various stages of food production, including preparation, packaging, and quality control Follow health and safety guidelines to maintain a clean and organized workspace Monitor production processes and report any issues to supervisors Operate food preparation machine and equipment Follow the food processing SOP and recipe strictly Requirements: Able to carry heavy products when needed (e.g. 10kg - 15kg) High standard of personal hygiene
WSQ Food Safety Course (FSC) Level 1