Company Overview
Greensafe International Pte Ltd provides consulting, training, auditing, and outsourcing services focused on Workplace Safety & Health, Environmental, and Quality solutions for various industries and workplaces.
Job Summary
The Food Packer is responsible for packing, labelling, and preparing meals and beverages for airline flights while ensuring strict compliance with food safety, hygiene, and airline quality standards.
Responsibilities
- Pack airline meals, snacks, and beverages accurately according to flight schedules and specifications
- Portion, label, and seal food items correctly to meet airline requirements
- Maintain hygiene and food safety standards by following HACCP and GMP protocols
- Inspect food quality, freshness, and presentation before packing to ensure customer satisfaction
- Adhere to airline-specific catering guidelines and loading instructions for safe delivery
- Clean and sanitize workstations, tools, and packing areas regularly to maintain a safe environment
- Support inventory control processes and reduce food waste through careful handling
- Manage time effectively to meet tight deadlines and flight departure schedules
- Comply with health, safety, and company policies consistently during all tasks
Required competencies and certifications
Preferred competencies and qualifications
- Minimum 6 months experience as a Food Packer or related role (freshers are welcome)
Other Information
- Working Hours: 44 hours per week, based on site roster, 5 days a week
- Location: Changi Near Terminal 2
- Project Duration: Long term (minimum 2 years)
- Employment Type: Full Time