F&B Waiters

Korean Live Show BBQ

Job Description and Requirements

Roles and Responsibilities

Responsibilities:

. Responsible for staff scheduling, including work assignment/staff rest.

. Responsible for managing store hygiene

. Cashier at the front desk and assist in serving dishes

. Plan and execute activities to improve efficiency, quality and reduce waste.

Requirements:

. Male 178cm / Female 168cm (not fat, good-looking, lively and cheerful, good attitude preferred..)

. At least 1 year of relevant catering work experience

. Able to start work immediately or in a short time.

. Proficient in English and Mandarin, able to communicate with customers.

WhatApp83023218