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Order supplies to stock inventory appropriately.
Verify and endorse all incoming products & raw materials.
Help in the preparation and design of all food and drinks menus.
Produce high quality plated both design and taste-wise.
Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.
Ensuring the food preparation areas are clean and hygienic.
Comply with and enforce sanitation regulations and safety standards.
Resourcefully solve any issues that arise and seize control of any problematic situation.
Maintain a positive and professional approach with customers.
Willingness to work night shift and split shift.
Willingness to work extra hours or weekend if needed.
Job ID: 152077845
Skills:
Sanitation regulations, Safety Standards, Food Preparation
Skills:
Health & Safety Compliance, Hospitality, Cooking, F&B Operations, Sanitation, Cashiering, Customer Satisfaction, Scheduling, Ensuring Customer Satisfaction, Preparing Food Orders, Deal With Customer Complaints, Staff Supervision, Food and Beverage Quality Audit and Compliance, Articulate, Investigation, Inventory Management, Food, Quality Control, Interpersonal Skills, Food And Beverage Services