Job Descriptions:
- Deliver top-notch customer service by providing a pleasant dining experience for guests
- Serve food in a timely and efficient manner
- Collaborate with kitchen team to ensure accurate order fulfilment
- Perform preparation, table set up and ensure the proper handling of all operating equipment
- Assist in ensuring smooth operation of the restaurant, including opening and closing procedures, taking orders, setting tables, and cleaning the restaurant
- Demonstrate in-depth knowledge of the restaurant menu and products to provide excellent service
- Adhere to the compliance of sanitation and safety regulations
- Any other duties as assigned
Requirements:
- 1-3 years of relevant experience preferably in Fine Dining
- Prior experience working in a preopening team would be advantageous
- Possess strong knowledge in food (relevant cuisine) and beverage
- Comfortable with flexible work hours including shifts, split shifts, weekends and public holidays
To apply, simply click on the 'APPLY button in the job advertisement or alternatively, you can send in your resume via email/WhatsApp.
Email: [Confidential Information]
WhatsApp: (+65) 84687424 / 8089 0288
Edvision Consultancy
EA License: 24C2166
