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5-7 Years
3,000 - 4,000 monthly SGD
11 days ago
55 Viewed
0 Applied

Job Description

Job Description:

. Maintain excellent relationships with customers, ensure customer satisfaction,

. Maintaining high standards of hygiene practise workplace safety at all times,

. Always adhere and abide to all company policies and procedures,

. With F&B background in middle management roles and responsibilities,

. To oversee outlet operations and ensure that all SOPs are strictly complied with,

. Plan staffing schedules and resolve outlet operational issues,

. Lead and motivate staff in achieving sales targets and customer satisfaction,

. Assist in adhoc duties as and when required.

Requirements:

. Good problem solver and self-confidence in decision making,

. Positive working attitude with good communication skills,

. Good leadership and organization skills,

. Minimum 5 years of relevant experience in the F&B industry.

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